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Hebert Confections picks up productivity with a homegrown pick-and-place system that reached ROI in 11 weeks.
Mazor's Bakery of Bronx, New York knew they could produce a better product if they could revise their production line. Success hinged on being able to deploy a pick-and-place technology that didn't require the product to be frozen prior to packaging. Vaccon Company, Inc. brought their vacuum system expertise and manufacturing know-how to develop a custom pick-and-place technology that exceeded expectations.
South Coast Engineering teamed up with Vaccon Company, Inc. to develop a redesigned packer/stacker that packs and stacks almost 3,500 jars every 20 minutes.
Every day we help engineers and production managers deal with a common and persistent problem: vacuum pumps with diminishing performance or outright failure as a result of what we call "Vacuum Pump Disease," or "VPD."
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